Nestled in the picturesque surrounds of Karaka, DoubleTree by Hilton offers a luxurious setting blending the charm of a modern country club with the convenience of being just a short drive from the city.
Subtle nods to Karaka’s rich thoroughbred heritage can be found throughout the hotel, from its equine-inspired cocktail names to the refined details in its design.
The Ethereal Restaurant is a culinary masterpiece. Soft leather menus set the tone, offering an extensive wine list and horse-inspired cocktails.
The menu boasts an impressive variety of entrees while for mains the Butcher’s Cabinet steals the show, with premium cuts like aged ribeye, Canterbury grain-fed steaks, and Lower North Island lamb.
The sides, such as creamy polenta and fresh steamed vegetables, are perfect complements.
Sweet-tooths will delight in a dessert selection featuring vanilla crème brûlée and chocolate macarons, while cheese lovers can indulge in walnut gouda and raw honey straight from the hotel’s hive.
Beyond dining, the hotel shines in its details.
The beautifully designed bathrooms, massive flat-screen TVs, and spacious rooms offer the ultimate in comfort and style.
Add in the welcoming staff, five-star furnishings, and serene surroundings, and you have the ultimate staycation.
Whether you’re planning a staycation, corporate event, or indulgent Ladies’ Lunch ($55 for three courses), this venue offers it all.
Don’t miss the decadent Karaka Country High Tea ($65), served Thursday to Sunday.
For a luxurious escape with exceptional food and service, Ethereal at DoubleTree by Hilton Karaka is an experience worth savouring.
- WIN!
Indulge in the charm of Karaka Country Tea at Ethereal Restaurant, Karaka Hilton, where tradition meets elegance in a delightful rustic high tea experience with a twist.
Nestled in the countryside of Karaka, this tea service offers the finest selection of premium teas sourced from New Zealand’s exclusive organic tea estate, Zealong.
One entry per email/person, entries close 20/12/2024. Winner notified by phone or email.